BEST EVER Homemade Chocolate Cake
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Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
Whip up this gourmet chocolate cake - at home - with ease!
📝 Ingredients
- 1 3/4 cup flour
- 1 tsp salt
- 2 cups sugar
- 2 tsp baking soda
- 3/4 cup special dark cocoa powder
- 1 tsp baking powder
- 2 large eggs
- 1 cup dark coffee (cold or room temperature)
- 1 cup milk (whole works best)
- 1/2 cup vegetable oil
- 1 TBSP vanilla extract
👨🍳 Instructions
- 1Preheat oven to 350°
- 2Prepare either a 9x13 cake pan or two 8-inch cake pans.
- 3In large bowl, sift together the flour, salt, cocoa, sugar, baking powder, and baking soda.
- 4In separate bowl, mix together the milk, eggs, oil, coffee, and vanilla.
- 5Combine both mixes thoroughly - witout overmixing.
- 6Pour into 9x13 cake pan or divide between the prepared smaller cake pans.
- 7Bake approximately 35 minutes or until a toothpick inserted in the cener comes But clean.
- 8When finished, allow to cool in pans at least 10 minutes before turning them over to remove.
About the Chef & Original Recipe
This recipe was published by Tiffany on castironlane.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: castironlane.com