Bacon Wrapped Chicken Recipe

⏱️ 45 min 👥 6 servings 📊 Medium
American appetizer
Bacon Wrapped Chicken Recipe
Nutrition per Serving
270
Calories
24g
Protein
36g
Carbs
3g
Fat

The easiest Bacon Wrapped Chicken Recipe that's perfect for parties or a quick dinner! Chicken wrapped in bacon and coated in seasoned browned sugar then baked until caramelized.

📝 Ingredients

  • 1 1/2 lbs chicken breasts, boneless skinless (about 3)
  • 16 oz pack bacon, regular slices
  • 1 cup brown sugar, lightly packed
  • 1/2 tsp ground paprika
  • 1/4 tsp ground black pepper
  • 1/4 tsp garlic powder
  • 1/2 tsp chili powder

👨‍🍳 Instructions

  1. 1Preheat oven to 400°F. Line a baking sheet with parchment paper.
  2. 2In a bowl, combine brown sugar, paprika, pepper, garlic powder and chili powder.
  3. 3Cut the bacon strips in half and the chicken breast into bite-size pieces.
  4. 4Wrap the bacon around the chicken pieces. Generously coat chicken with the brown sugar mixture.
  5. 5Bake for 25-30 minutes or until bacon is crispy.
  6. 6Serve and Enjoy, Friends!

About the Chef & Original Recipe

This recipe was published by valentinascorner.com. Visit the original source for step-by-step photos, chef notes and additional details.