Bacon Wrapped Chicken Recipe
Nutrition per Serving
270
Calories
24g
Protein
36g
Carbs
3g
Fat
The easiest Bacon Wrapped Chicken Recipe that's perfect for parties or a quick dinner! Chicken wrapped in bacon and coated in seasoned browned sugar then baked until caramelized.
📝 Ingredients
- 1 1/2 lbs chicken breasts, boneless skinless (about 3)
- 16 oz pack bacon, regular slices
- 1 cup brown sugar, lightly packed
- 1/2 tsp ground paprika
- 1/4 tsp ground black pepper
- 1/4 tsp garlic powder
- 1/2 tsp chili powder
👨🍳 Instructions
- 1Preheat oven to 400°F. Line a baking sheet with parchment paper.
- 2In a bowl, combine brown sugar, paprika, pepper, garlic powder and chili powder.
- 3Cut the bacon strips in half and the chicken breast into bite-size pieces.
- 4Wrap the bacon around the chicken pieces. Generously coat chicken with the brown sugar mixture.
- 5Bake for 25-30 minutes or until bacon is crispy.
- 6Serve and Enjoy, Friends!
About the Chef & Original Recipe
This recipe was published by valentinascorner.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: valentinascorner.com