5-Ingredient Almond Paste

⏱️ 5 min 👥 7 servings 📊 Easy
American dessert
5-Ingredient Almond Paste
Nutrition per Serving
137
Calories
—
Protein
—
Carbs
—
Fat

Homemade Almond Paste can be made in as little as 5 minutes with just 5 ingredients. It is a versatile and delicious filling that will elevate your almond desserts to the next level. Not to mention all the money you’ll save from not having to buy premade almond paste.

📝 Ingredients

  • 1 cup almond flour (129 g, packed)
  • 1/2 cup powder sugar (50 g)
  • 1/8 teaspoon kosher salt
  • 1 egg white
  • 1/2 teaspoon almond extract (use 1 teaspoon for more almond flavor)

👨‍🍳 Instructions

  1. 1Add almond flour, powdered sugar and salt in the bowl of a food processor fitted with the metal blade and pulse until evenly mixed.
  2. 2Add egg white and almond extract and pulse until a smooth paste forms. You will need to scrape the side and bottom of the food processor to ensure even mixing of all ingredients.
  3. 3Scrape the almond paste out and roll into a log using plastic wrap and refrigerate until ready to use.

About the Chef & Original Recipe

This recipe was published by wildwildwhisk.com. Visit the original source for step-by-step photos, chef notes and additional details.