Oil-Free Harissa Sweet Potato Wedges
Nutrition per Serving
94
Calories
2g
Protein
21g
Carbs
—
Fat
Smoky, spicy sweet potato fries that are almost fat-free but BIG on flavour with the perfect texture!
📝 Ingredients
- 1 large sweet potato
- 2 tsp harissa paste
- 1 tsp garlic powder
- Salt and pepper, to taste
👨🍳 Instructions
- 1Preheat oven to 200C / 390F and line...: Preheat oven to 200C / 390F and line a baking tray with greaseproof paper.
- 2Slice the sweet potato into fries (no need...: Slice the sweet potato into fries (no need to peel!) and add to a ziplock bag.
- 3Add the harissa, garlic powder and salt and...: Add the harissa, garlic powder and salt and pepper to the bag then seal and shake vigorously until the fries are well coated.
- 4Transfer to the baking sheet and bake for...: Transfer to the baking sheet and bake for 20-25 minutes.
- 5Serve with ketchup, vegan mayo or extra harissa...: Serve with ketchup, vegan mayo or extra harissa and enjoy!
About the Chef & Original Recipe
This recipe was published by Aimee on wallflowerkitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: wallflowerkitchen.com