Easy Za'atar Croissants with Labneh

Easy Za'atar Croissants with Labneh are the perfect side for breakfast, lunch or dinner! Easy to make and full of Middle Eastern spice!

📝 Ingredients

• 2 pkgs of store bought croissant rolls
• 1 egg, whisked
• 2 tbsp za’atar seasoning
• 1 cup labneh (*can find at most Middle Eastern Markets. If not, use Greek yogurt)

👨‍🍳 Instructions

1. 1labneh (*can find at most Middle Eastern Markets. If not, use Greek yogurt)
2. 2Open the package containers and roll each triangle into a croissant. Place on a baking sheet. One container should have at least 8 croissants so you may need two baking sheets.
3. 3Take a brush and brush the tops of each croissant with the egg wash.
4. 4Next, sprinkle the tops of each croissant with the za’atar seasoning. Place the baking sheets into the oven and bake the croissants for about 12 to 15 minutes or until brown.
5. 5Remove the croissants from the oven and place on a plate. Serve alongside with a dollop of labneh!