Aperol Spritz Veneziano with Green Olive

⏱️ 3 min 👥 1 servings 📊 Easy
Italian cocktail
Aperol Spritz Veneziano with Green Olive
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

This classic Italian cocktail Spritz Veneziano is a summer bubbly drink with a blend of Prosecco, bittersweet amaro liqueur and splash of soda. Garnish with green olive and an orange wedge. This refreshing cocktail is the perfect pre-dinner drink to enjoy when the day is fading and the night is young.

📝 Ingredients

  • 3 oz chilled prosecco
  • 2 oz Aperol
  • 1 oz soda water
  • 3 pitted Greek Green Olives
  • 1 Orange Wedge

👨‍🍳 Instructions

  1. 1Pour in: the prosecco, the soda water and the Aperol, in that order, in a rock or wine glass over three or four ice cubes.
  2. 2Gently mix: with a bar spoon.
  3. 3Garnish: with an orange half-wheel inside the glass and three olives threaded onto a stick

About the Chef & Original Recipe

This recipe was published by Carlos Leo on spoonabilities.com. Visit the original source for step-by-step photos, chef notes and additional details.