Skillet Roasted Lemon Asparagus

⏱️ 22 min 👥 4 servings 📊 Medium
American side dish
Skillet Roasted Lemon Asparagus
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

Tender asparagus roasted in lemon, garlic and love oil. The perfect easy side dish!

📝 Ingredients

  • 1 lb asparagus, (trimmed)
  • 1 Tbsp olive oil
  • 1 tsp minced garlic
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 2 tsp lemon zest, (about one medium lemon)
  • Parmesan cheese, (grated)

👨‍🍳 Instructions

  1. 1Preheat oven to 425 degrees Fahrenheit.
  2. 2Mix olive oil, salt, pepper, garlic and lemon zest in a flat dish. Add trimmed asparagus and coat thoroughly with mixture.
  3. 3Place coated asparagus in cast iron skillet and roast in oven for 10-12 minutes or until tender.
  4. 4Remove from oven, sprinkle with Parmesan cheese and serve!

About the Chef & Original Recipe

This recipe was published by southerndiscourse.com. Visit the original source for step-by-step photos, chef notes and additional details.