Air Fryer Pizza
Nutrition per Serving
575
Calories
34g
Protein
98g
Carbs
6g
Fat
Air fryer pizza is done in 15 minutes and delivers perfectly cheesy pizza with a crisp crust. So quick, easy and delicious.
📝 Ingredients
- 1 ball pizza dough
- 1/4 cup pizza sauce
- 1/2-3/4 cup mozzarella cheese (shredded/grated)
- other toppings of your choice (pepperoni, bell peppers, mushrooms, olives, ham or pineapple)
👨🍳 Instructions
- 1On a lightly floured surface, press out the dough into a rough circle/oval shape.
- 2Transfer the dough to a piece of parchment paper.
- 3Preheat the air fryer to 400°F/205°C.
- 4Once hot, add the dough to the air fryer basket.
- 5Allow the pizza dough to cook for 5-7 minutes until the top is crisp and golden.
- 6Flip the dough over then add the sauce, cheese and toppings of your choice.
- 7Return to the air fryer and cook for another 3-5 minutes until the cheese is melted and the top of the pizza is golden brown.
- 8Remove from the air fryer, garnish with fresh basil, slice and serve.
About the Chef & Original Recipe
This recipe was published by Alida Ryder on simply-delicious-food.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: simply-delicious-food.com