10-minute lemon garlic sautéed broccolini

This recipe for 10-minute sautéed broccolini flavored with garlic, lemon and chilli flakes is a delicious and easy side dish.

📝 Ingredients

• 500 g (1lb) broccolini
• 2 tbsp olive oil
• 1/4 cup water
• 3 garlic cloves (thinly sliced )
• 1/2 tsp chilli flakes
• salt and pepper (to taste)
• juice of 1/2 lemon

👨‍🍳 Instructions

1. 1Trim around 1-2cm off the ends of the broccolini.
2. 2Heat a large frying pan over high heat. Add a splash of olive oil then add the broccolini. T
3. 3oss in the oil then add 1/4 cup of water and cover with a lid (or a large plate if your pan doesn't have a lid). Allow to steam for 2 minutes.
4. 4Remove the lid and allow any water to cook off then add the sliced garlic, chilli flakes, salt and pepper.
5. 5Sauté until the garlic is soft and the broccoli is tender but not mushy. Drizzle with lemon juice and serve.