Slow Cooker Mashed Potatoes

Slow Cooker Mashed Potatoes are an easy, hands-off way to make mashed potatoes. The potatoes cook while you prepare the other dishes!

📝 Ingredients

• 5 lbs russet potatoes
• 1 cup chicken broth
• 1/4 cup butter
• 1/2 cup whole milk

👨‍🍳 Instructions

1. 1Peel and dice the potatoes.
2. 2Put the diced potatoes, chicken stock, and butter in a slow cooker.
3. 3Cover and cook on high for 4-5 hours, until tender.
4. 4Mash with a potato masher.
5. 5Warm the milk in the microwave. Add 1/4 cup to the potatoes. Use a hand mixer to beat until smooth. Add additional hot milk as needed.
6. 6Season with salt and pepper. Finish with your favorite toppings such as butter, gravy, sour cream, chives, or bacon bits.