Easy Creamy Potato Salad

This recipe for my mom's creamy potato salad is a family favorite and a hit at any summer party. So easy to make with a perfectly creamy condensed milk dressing.

📝 Ingredients

• 8 large potatoes
• 1 1/2 cups spring onions (chopped, alternatively use 1/2 cup chopped chives)
• 1 cup parsley (chopped )
• 1 cup mayonnaise
• 1/2 cup sour cream
• 1/2 cup sweetened condensed milk
• 1-2 tbsp lemon juice
• 1-2 tsp salt (to taste)
• pepper (to taste)

👨‍🍳 Instructions

1. 1Place the potatoes in a large pot and fill with water, generously salt and place over high heat.
2. 2Boil the potatoes until a knife can be inserted easily.
3. 3Drain the potatoes and allow to cool to warm room temperature then peel and cut into large chunks.
4. 4Mix all the dressing ingredients together then pour over the potatoes. Add the spring onions and parsley and mix well.
5. 5Cover and refrigerate for 1-2 hours (alternatively overnight) and serve.