Zaatar Roasted Cauliflower Recipe

Zaatar Roasted Cauliflower is a game-changer in the kitchen! Serve it as a vibrant side, stuff it in a pita, or mix it with chickpeas and grains for a mouth-watering meal.

📝 Ingredients

• 3 tablespoons extra virgin olive oil
• 2 tablespoons zaatar seasoning
• 1 large head cauliflower (cut into thin florets)

👨‍🍳 Instructions

1. 1Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
2. 2Place the oil and zaatar in a large bowl. Whisk until well combined.
3. 3Add the cauliflower and toss well.
4. 4Transfer to a large rimmed baking sheet and place in the preheated oven for 15 minutes.
5. 5Turn the cauliflower over and return it to the oven. Roast it for another 15-20 minutes or until it is tender and browned on the edges.