5-min Miso Noodles

This 5-minute miso noodles recipe is the easiest, quickest meal or snack you can make.

📝 Ingredients

• 3 tbsp butter
• 2 tbsp miso paste
• 1 tbsp soy sauce (low-sodium soy sauce can be substituted)
• 1-2 tsp honey
• 4 packets instant ramen
• sliced spring onions
• chilli oil / chilli crisp

👨‍🍳 Instructions

1. 1Bring a small pot of water to a boil (I use freshly boiled water from the kettle to speed up the process).
2. 2While the water is coming to a boil, melt the butter in a large pan over medium heat.
3. 3Stir in the miso paste, soy sauce and honey and whisk together until smooth.
4. 4Add the instant ramen to the pot of water and cook for 1 minute or two until al dente.
5. 5Drain and add the cooked noodles to the miso butter.
6. 6Toss with a pair of tongs to coat the noodles in the sauce.
7. 7Garnish with chilli oil and sliced spring onions.