Banana Milkshake

⏱️ 5 min 👥 2 servings 📊 Easy
American ice cream
Banana Milkshake
Nutrition per Serving
672
Calories
12g
Protein
88g
Carbs
32g
Fat

This Banana Milkshake recipe is cool, creamy, and bursting with banana flavor! Top it with whipped cream and extra banana slices.

📝 Ingredients

  • 1/3 cup whole milk
  • 2 tbsp banana syrup (optional)
  • 1 pint vanilla ice cream (slightly softened)
  • 3/4 cup sliced, frozen bananas
  • 1/2 cup whipped cream
  • 1/4 cup banana slices (for garnish)

👨‍🍳 Instructions

  1. 1Put the whole milk, banana syrup (optional), vanilla ice cream, and frozen banana slices into the blender.
  2. 2Blend until smooth.
  3. 3Pour into two chilled glasses.
  4. 4Top with whipped cream and banana slices.

About the Chef & Original Recipe

This recipe was published by thegunnysack.com. Visit the original source for step-by-step photos, chef notes and additional details.