The Best Espresso Martini

⏱️ 5 min 👥 1 servings 📊 Easy
American drinks
The Best Espresso Martini
Nutrition per Serving
505
Calories
12g
Protein
72g
Carbs
1g
Fat

Energize yourself through the night with this bold and boozy espresso martini recipe. This dairy-free espresso martini made with three simple ingredients— vodka, Kahula, and espresso is the perfect after-dinner cocktail.

📝 Ingredients

  • 2 ounces vodka
  • 1 ounce Kahlua
  • 1 ounce brewed espresso (cooled)
  • 1/2 ounce simple syrup
  • 3 Coffee beans (garnish)

👨‍🍳 Instructions

  1. 1Brew the espresso.Brew the espresso in your espresso machine, Nespresso machine, or simply buy espresso from your local coffee shop. Cool and set aside.
  2. 2Shake.In a cocktail shaker, combine the espresso, vodka, and Kahlua with ice. Shake vigorously until well mixed and the foam has formed.
  3. 3Strain and serve.Immediately, strain the espresso martini into a cocktail glass. Dust with espresso powder and coffee beans for garnish. Sip responsibly!

About the Chef & Original Recipe

This recipe was published by Takes Two Eggs on takestwoeggs.com. Visit the original source for step-by-step photos, chef notes and additional details.