The Best Espresso Martini
Nutrition per Serving
505
Calories
12g
Protein
72g
Carbs
1g
Fat
Energize yourself through the night with this bold and boozy espresso martini recipe. This dairy-free espresso martini made with three simple ingredients— vodka, Kahula, and espresso is the perfect after-dinner cocktail.
📝 Ingredients
- 2 ounces vodka
- 1 ounce Kahlua
- 1 ounce brewed espresso (cooled)
- 1/2 ounce simple syrup
- 3 Coffee beans (garnish)
👨🍳 Instructions
- 1Brew the espresso.Brew the espresso in your espresso machine, Nespresso machine, or simply buy espresso from your local coffee shop. Cool and set aside.
- 2Shake.In a cocktail shaker, combine the espresso, vodka, and Kahlua with ice. Shake vigorously until well mixed and the foam has formed.
- 3Strain and serve.Immediately, strain the espresso martini into a cocktail glass. Dust with espresso powder and coffee beans for garnish. Sip responsibly!
About the Chef & Original Recipe
This recipe was published by Takes Two Eggs on takestwoeggs.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: takestwoeggs.com