Crunchy Kale Salad-healthy and easily prepared!

⏱️ 15 min 👥 4 servings 📊 Easy
German
Crunchy Kale Salad-healthy and easily prepared!
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat

A super nutritious every day salad

📝 Ingredients

  • 250 g fresh Kale
  • 1 peach
  • 1 avocado
  • 1 handful pistachios
  • 1 red pepper
  • 1 Tbsp Dijon mustard
  • 8 Tbsp olive oil
  • 4 Tbsp apple cider vinegar
  • 1 Tbsp honey
  • salt & pepper to taste

👨‍🍳 Instructions

  1. 1Take the kale leaves off the kale stem and soak them in cold water for 2 minutes.
  2. 2Take the kale out of the water and use a salad spinner to dry the kale.
  3. 3Place the kale in a big salad bowl
  4. 4In a glass jar, add the Dijon mustard, olive oil, vinegar, honey and salt & pepper and close the lid.
  5. 5Give the dressing a good hearty shake.
  6. 6Cut the peach, red pepper and avocado in small pieces and add to the kale in the bowl.
  7. 7Roughly chop the pistachios
  8. 8Give the dressing another shake and pour the dressing over the kale and add the pistachios.
  9. 9Enjoy!

About the Chef & Original Recipe

This recipe was published by sabrina`s table on sabrinastable.com. Visit the original source for step-by-step photos, chef notes and additional details.