Best Ever Beef Burger

⏱️ 30 min 👥 4 servings 📊 Medium
Best Ever Beef Burger
Nutrition per Serving
425
Calories
35g
Protein
37g
Carbs
15g
Fat

📝 Ingredients

  • 1 pkt MAGGI Best Ever Beef Burger Recipe base
  • 500 g lean beef mince
  • 4 wholemeal buns, halved and toasted if preferred
  • 3 cup baby spinach leaves
  • 1 medium tomato, sliced
  • 0.5 small red onion, sliced
  • 4 slice canned beetroots

👨‍🍳 Instructions

  1. 1Mix together mince and MAGGI Recipe Base. Split into 4 equal portions, roll and flatten into a round patty shape; approx. 1cm thick.
  2. 2Spray pan with oil, heat until hot. Place patties on a hot griddle or large frying pan, cook 7 minutes on each side or until cooked.
  3. 3Assemble burger with all ingredients.
  4. 4Top with salt reduced tomato or BBQ sauce.

About the Chef & Original Recipe

This recipe was published by recipes.com.au on recipes.com.au. Visit the original source for step-by-step photos, chef notes and additional details.