Goat Cheese and Honey Stuffed Plums

⏱️ 5 min 👥 2 servings 📊 Easy
American appetizers
Goat Cheese and Honey Stuffed Plums
Nutrition per Serving
164
Calories
6g
Protein
20g
Carbs
8g
Fat

These goat cheese honey stuffed plums are a sweet, cute and easy summer appetizer or snack.

📝 Ingredients

  • 6 sugar plums (or 4 regular plums, sliced in half and pits removed)
  • 2 ounces goat cheese
  • 1 teaspoon honey (plus more for garnish)
  • 3 leaves basil (chopped and divided)
  • 1/2 tablespoon pine nuts (toasted)

👨‍🍳 Instructions

  1. 1Combine goat cheese, 1 teaspoon of honey and 1 leaf of chopped basil in a small bowl and mix together with a spoon.
  2. 2Spoon cheese mixture into the well of each plum half.
  3. 3Top with toasted pine nuts and remaining basil.
  4. 4Drizzle more honey on top before serving.

About the Chef & Original Recipe

This recipe was published by runningtothekitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.