Goat Cheese and Honey Stuffed Plums
Nutrition per Serving
164
Calories
6g
Protein
20g
Carbs
8g
Fat
These goat cheese honey stuffed plums are a sweet, cute and easy summer appetizer or snack.
📝 Ingredients
- 6 sugar plums (or 4 regular plums, sliced in half and pits removed)
- 2 ounces goat cheese
- 1 teaspoon honey (plus more for garnish)
- 3 leaves basil (chopped and divided)
- 1/2 tablespoon pine nuts (toasted)
👨🍳 Instructions
- 1Combine goat cheese, 1 teaspoon of honey and 1 leaf of chopped basil in a small bowl and mix together with a spoon.
- 2Spoon cheese mixture into the well of each plum half.
- 3Top with toasted pine nuts and remaining basil.
- 4Drizzle more honey on top before serving.
About the Chef & Original Recipe
This recipe was published by runningtothekitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: runningtothekitchen.com