Honey Soy Baked Chicken Thighs
Nutrition per Serving
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Calories
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Fat
Just mix the marinade in the bottom of the baking dish, toss in some chicken and bake - that is all you need to do to make this super simple, super delicious Honey Soy Baked Chicken Thighs recipe for dinner tonight!
📝 Ingredients
- 3 tbsp soy sauce
- 3 tbsp runny honey
- 1 tbsp hoisin sauce
- 1 tbsp sambal or chilli bean sauce
- 1/2 tbsp toasted sesame oil
- 1 garlic garlic clove, finely grated
- thumb size piece of fresh ginger, finely grated
- 6 skinless boneless chicken thighs
- toasted sesame seeds, for serving
👨🍳 Instructions
- 1Pre-heat the oven to 200C.
- 2In the bottom of a baking dish about the size to fit the chicken pieces snugly, whisk together all the ingredients except for the chicken and the sesame seeds. Add the chicken, and toss until it is well coated in the marinade. Arrange in a single layer.
- 3Bake for 30 minutes, turning the chicken pieces halfway.
- 4Sprinkle with toasted sesame seeds just before serving.
About the Chef & Original Recipe
This recipe was published by Rachel Phipps on rachelphipps.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: rachelphipps.com