Chocolate No-Bake Cookies
Nutrition per Serving
168
Calories
3g
Protein
24g
Carbs
7g
Fat
These Chocolate No-Bake Cookies are the perfect summer cookie or a fast cookie for any time. Their chocolate peanut butter flavors are a hit with everyone.
📝 Ingredients
- 2 cups granulated sugar
- 1/2 cup milk
- 1/4 cup unsweetened cocoa powder
- 1/2 cup salted butter
- 1/2 cup peanut butter (like JIF)
- 1 teaspoon vanilla extract
- 3 cups quick oats
👨🍳 Instructions
- 1Line a cookie sheet or large cutting board with wax paper. Set aside.
- 2In a large saucepan, combine the sugar, milk, cocoa powder, and butter. Stirring often, bring to a boil over medium heat. Let the mixture boil at a full, rolling boil for 90 seconds (be sure to set a timer!)
- 3Remove from heat and stir in the peanut butter and vanilla extract until smooth. Add the oats and stir well to combine.
- 4Using a medium cookie scoop (about 1.5 tablespoons), drop cookies onto prepared parchment or wax paper. You can flatten them into a thick disc shape using the bottom of a glass or leave them in mounds.
- 5Allow the cookies to set before serving. They are normally hardened within 15 to 20 minutes.
About the Chef & Original Recipe
This recipe was published by noshingwiththenolands.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: noshingwiththenolands.com