Watermelon cooler
Nutrition per Serving
175
Calories
1g
Protein
19g
Carbs
1g
Fat
This watermelon and tequila cocktail from Thomasina Miers is really refreshing for a hot summer day, and proves that tequila isn't all about slammers. Try serving it at your next BBQ.
📝 Ingredients
- 1 (about 1kg) watermelon skin removed and flesh chopped
- 200 ml tequila
- 3 grapefruit juiced
- 3 lime juiced
- 4 tbsp triple sec or Cointreau
- to serve ice
👨🍳 Instructions
- 1Whizz the watermelon in a food processor or blender with the other ingredients.
- 2Strain into a jug then pour into ice-filled glasses.
About the Chef & Original Recipe
This recipe was published by olivemagazine.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: olivemagazine.com