Garlic Asparagus - Oven and Air Fryer

Try Garlic Roasted Asparagus - oven and air fryer for a quick and tasty vegetable side. Whether you prefer the oven or the air fryer, you’ll get fresh asparagus with crisp edges and rich garlic flavor. Perfect for meal prep or last-minute dinners and ready in minutes. Add this simple recipe to your kitchen routine. Give it a try and see how easy and tasty it is!

📝 Ingredients

• 1 bunch of Asparagus (thin to medium thick asparagus)
• 2 cloves garlic (thinly sliced)
• Extra Virgin Olive Oil
• Maldon salt flakes
• Lemon Wedges (or Lemon Juice)

👨‍🍳 Instructions

1. 1--- Oven Instructions ---
2. 2Preheat - heat oven to 400°F (200°C).
3. 3Prepare - cut the woody ends off the asparagus. Place asparagus and garlic on a baking sheet. Drizzle generously with Olive Oil and toss.
4. 4Roast - spread asparagus and garlic evenly across a baking sheet. Roast for about 12-15 minutes until firm yet tender when pierced with a fork.
5. 5Season - drizzle with Lemon Juice, sprinkle Salt Flakes and serve immediately.
6. 6--- Air Fryer Instructions ---
7. 7Preheat - set Air Fryer to 400°F (200°C).
8. 8Prepare - cut the woody ends off the asparagus. Drizzle asparagus and garlic generously with Olive Oil and toss. Spread the Asparagus and garlic evenly across the Air Fryer tray.
9. 9Air Fry - roast asparagus for about 8 minutes, shaking half way through cooking process. Add 2 minutes for thicker asparagus spears.
10. 10Season - drizzle with Lemon Juice, sprinkle Salt Flakes and serve immediately.