Air Fryer Lita Squash

This Air Fryer Lita Squash recipe is the perfect way to enjoy a light and healthy summer vegetable with barely any prep work. It's tender inside, slightly crispy on the outside, and packed with flavor thanks to a simple blend of olive oil and seasonings. Quick, easy, and totally delicious—this is the best way to cook Lita squash!

📝 Ingredients

• 1 lb Lita squash
• 1 tbsp olive oil
• 1/4 tsp Salt (to taste)
• 1/8 tsp Black pepper (to taste)
• 1/4 tsp Garlic powder (to taste)

👨‍🍳 Instructions

1. 1Wash the Lita squash thoroughly.
2. 2Cut off the stems and slice the squash in half, then cube it.
3. 3Place the cubed squash in a mixing bowl.
4. 4Drizzle with 1 tablespoon olive oil and sprinkle with salt, black pepper, and garlic powder. Toss until evenly coated.
5. 5Transfer to the air fryer basket in a single layer.
6. 6Air fry at 400°F for 20 minutes, shaking the basket halfway through for even cooking.
7. 7Check for doneness near the end of the cooking time. Add a few more minutes if needed, depending on your batch size and desired tenderness.
8. 8Serve and enjoy!