Hummus with avocado

⏱️ 10 min 👥 4 servings 📊 Easy
Hummus with avocado
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

For those who are lovers of hummus, this recipe is fabulous. The avocado gives it a touch, an exquisite taste.

📝 Ingredients

  • 1 cup of cooked chickpeas (you can use a can of drained chickpeas)
  • 1 big peeled avocado (i.e. without the seed or skin)
  • 1 clove of garlic
  • Salt, pepper to taste
  • 1 tablespoon of lemon juice
  • 1 tablespoon of fresh parsley
  • 2 tablespoons of olive oil

👨‍🍳 Instructions

  1. 1Mix all ingredients in a blender or grinder, and grind until everything is well blended.
  2. 2Serve with toasted pita bread slices.

About the Chef & Original Recipe

This recipe was published by Carolina on midiariodecocina.com. Visit the original source for step-by-step photos, chef notes and additional details.