Watermelon with toasted flour
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
This is a Chilean classic, usually eaten by sprinkling toasted flour over fresh watermelon.
📝 Ingredients
- 1 slice of watermelon in whole or cut into small pieces.
- Toasted flour
👨🍳 Instructions
- 1Prepare the watermelon by keeping it whole as a slice or cutting it into small pieces.
- 2Simply sprinkle the toasted flour over the watermelon and enjoy.
About the Chef & Original Recipe
This recipe was published by Carolina on midiariodecocina.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: midiariodecocina.com