Salad of arugula, spinach, almonds, and raspberries with yogurt sauce

⏱️ 10 min 👥 2 servings 📊 Easy
Salad of arugula, spinach, almonds, and raspberries with yogurt sauce
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

📝 Ingredients

  • FOR THE SALAD:
  • 1 cup of raw spinach
  • 1/2 cup of arugula
  • 1/3 cup of raspberries
  • 1/3 cup of almonds, peanuts, or similar
  • FOR THE DRESSING:
  • 1/2 cup of plain yogurt
  • 1 tablespoon of mustard
  • 1 tablespoon of honey or agave
  • Pepper and salt to taste

👨‍🍳 Instructions

  1. 1Prepare the dressing by joining the yogurt, mustard, honey, salt, and pepper.
  2. 2Stir well.
  3. 3In a bowl we then put the spinach, arugula, raspberries, and almonds.
  4. 4Pour the dressing on top, the amount must be to your liking. Mix well and serve.

About the Chef & Original Recipe

This recipe was published by Carolina Rojas on midiariodecocina.com. Visit the original source for step-by-step photos, chef notes and additional details.