Apple Arugula Almond Salad with Orange Dressing

⏱️ 15 min 👥 4 servings 📊 Easy
American salads
Apple Arugula Almond Salad with Orange Dressing
Nutrition per Serving
323
Calories
5g
Protein
28g
Carbs
23g
Fat

Apple Arugula Almond Salad with Orange Dressing is a quick, easy healthy salad that actually tastes good. Vegan, Gluten Free & the perfect side to dinner!

📝 Ingredients

  • 2 Apples (diced)
  • 4 cups Arugula (or Rocket leaves, cleaned)
  • 1/2 cup Almonds (chopped )
  • 1 Carrot (cut into thin strips (large))
  • 1 Red onion (sliced (large))
  • 2 tablespoons Orange Marmalade (Substitute with 1/4 cup Orange Juice + 2 tablespoons Maple Syrup)
  • 2 tablespoons Dijon mustard
  • 1/4 cup Olive oil
  • 2 tablespoons Apple cider vinegar
  • 1/2 teaspoon Salt

👨‍🍳 Instructions

  1. 1Blend everything for the dressing in a blender till smooth and creamy.
  2. 2Put all the ingredients for the salad in a large bowl. Add the dressing and toss well. Serve immediately.
  3. 3If serving the salad later, refrigerate the dressing and other ingredients separately. Add the dressing just before serving or the salad will turn soggy.

About the Chef & Original Recipe

This recipe was published by Richa on myfoodstory.com. Visit the original source for step-by-step photos, chef notes and additional details.