Bacon Wrapped Asparagus Bundles

⏱️ 31 min 👥 6 servings 📊 Medium
American appetizer
Bacon Wrapped Asparagus Bundles
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat

Sweet roasted asparagus with crispy ends wrapped in salty bacon! This easy side doubles as an appetizer and is great with honey mustard dressing.

📝 Ingredients

  • 1 pound asparagus, trimmed ((see post))
  • 6 slices regular cut bacon
  • 1 tsp lemon pepper
  • 1 whole lemon, quartered
  • olive oil spray

👨‍🍳 Instructions

  1. 1Preheat oven to 400 F and place rack in middle position.
  2. 2Wash and dry asparagus, trim, and peel if necessary. Divide into six bundles.
  3. 3Wrap each bundle with a slice of bacon, overlapping the bacon slightly and tucking the end under the bundle, and place on a sheet pan. Spray with olive oil and season with lemon pepper.
  4. 4Place quartered lemon on sheet pan with the asparagus
  5. 5Roast for 8 minutes, turn-over and roast another 8 minutes. Crisp bacon under broiler if necessary.
  6. 6Squeeze with lemon at service.
  7. 7Each bundle is

About the Chef & Original Recipe

This recipe was published by lowcarbmaven.com. Visit the original source for step-by-step photos, chef notes and additional details.