Fresh Basil Balsamic Vinaigrette

A delcious take on a classic balsamic dressing. Fresh basil adds big flavor to this homemade vinaigrette recipe. Use on your favorite salads, but we especially love it on a classic caprese salad!

📝 Ingredients

• 1/4 cup balsamic vinegar
• 1/4 cup fresh basil leaves
• 2 cloves garlic
• 1 teaspoon Dijon mustard
• 1 teaspoon honey
• 3/4 cup extra-virgin olive oil
• Kosher salt and freshly ground black pepper

👨‍🍳 Instructions

1. 1Add all the basil, balsamic, garlic, honey, and mustard to a blender. Pulse to combine.
2. 2Slowly stream in the olive oil. Season to taste with salt and pepper.
3. 3Serve immediately or store in an airtight container in the fridge for up to a week.