Buffalo Style Mozzarella Pork Chops

Seasoned pork chops cooked in buffalo wing sauce and topped with mozzarella.

📝 Ingredients

• 2 tbsp olive oil
• 2 tbsp butter
• 2-3 tbsp wing sauce
• Thinly sliced fresh mozzarella
• Thin center cut boneless pork chops
• Salt
• Pepper
• Montreal Steak (or your favorite Seasoning)

👨‍🍳 Instructions

1. 1Add the olive oil, butter, and one tbsp of wing sauce to a large skillet.
2. 2Season each side of the pork chops with salt, pepper, and your preferred seasoning.
3. 3Once the pan is heated to medium-high heat, add the pork chops.
4. 4Cook for 2-3 minutes each side (or until done).
5. 5Once the pork chops are thoroughly cooked, place on a cookie sheet and apply a liberal amount of buffalo sauce to coat the top of the pork chops.
6. 6Top each pork chop with a thin slice of mozzarella cheese.
7. 7Place under the broiler on high for 5-7 minutes, or until cheese is bubbly and melted.