Frozen Chicken Wings in Air Fryer

It's so easy to get crisp and delicious chicken wings in an air fryer, even if you start off with frozen wings! No need to thaw, and easiest way to prep chicken wings ever!

📝 Ingredients

• nonstick spray like olive oil spray
• 2 lbs frozen chicken wings (or fresh!) (900 g)
• salt and pepper for sprinkling
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp paprika powder

👨‍🍳 Instructions

1. 1Preheat the air fryer to 390 F (200C). Lightly spray the basket of the air fryer with the non stick spray.
2. 2Place the chicken wings in a bowl and sprinkle all over with salt and pepper to season. If frozen, you don't need to defrost them. Add all the remaining spice and toss to coat well.
3. 3Place a single layer of chicken wings in the basket of the air fryer, making sure none are touching. You'll probably need to cook the chicken wings in 2 batches to accomplish this. After 10 minutes of air fryer, flip the chicken wings over, and cook for another 10-15 minutes or until golden brown, crispy, and cooked through.
4. 4Serve with buffalo sauce or bbq sauce on the side, or dunk the cooked chicken completely in sauce for sticky wings. Enjoy!