Summer Berry Spinach Salad

A quick and healthy summer berry spinach salad with white tuna and a zesty tarragon vinaigrette.

📝 Ingredients

• 2 cups baby spinach leaves
• 3 strawberries (sliced)
• 1/4 cup blueberries
• 1-2 thin slices of red onion
• 3 ounces white tuna packed in water
• 1/4 cup fruity extra virgin olive oil
• heaping teaspoon of grainy mustard
• 1 tablespoon rice wine vinegar
• 1/2 teaspoon sugar
• 1 teaspoon chopped fresh tarragon leaves plus more for garnish
• kosher salt and freshly ground black pepper

👨‍🍳 Instructions

1. 1Place spinach, strawberries, blueberries, red onion and tuna in a bowl.
2. 2In a small bowl or a jar with a lid, mix extra virgin olive oil and grainy mustard together.
3. 3Add rice wine vinegar, sugar, kosher salt and pepper and chopped tarragon leaves and mix well until emulsified.
4. 4Dress salad and garnish with more whole tarragon leaves if desired.