Air Fryer Chicken Wings in BBQ Sauce

Indulge in delicious finger-licking good air fryer chicken wings coated in a mouth-watering barbecue sauce. Our simple yet delightful recipe ensures that each bite is a burst of flavourful satisfaction. Whether looking for a quick and easy dinner option or a crowd-pleasing party snack, these wings are perfect for any occasion. Our irresistible air fryer chicken wings are a treat you'll want to enjoy time and time again.

📝 Ingredients

• 1 kg Chicken Wings
• 1 tbsp Olive Oil
• Salt and Black Pepper
• 4 tbsp BBQ Sauce

👨‍🍳 Instructions

1. 1Place 1 kg Chicken Wings in a large bowl. Add 1 tbsp Olive Oil
2. 2Sprinkle with Salt and Black Pepper
3. 3Stir to coat well, using your hands is easiest.
4. 4Place in the air fryer tray making sure they are not on top of each other. Cook for 15-20 minutes. (depending on the size of chicken wing).- After handling raw chicken, remember to wash your hands thoroughly. Clean the mixing bowl well too; you'll use it to coat the air fry crispy wings with sauce after cooking.
5. 5Turn once halfway through for even crispy chicken skin
6. 6To check they are cooked use a thermometer it should read at least 74℃/ 165℉
7. 7--- BBQ Sauce ---
8. 8In a clean large bowl add 4 tbsp BBQ Sauce
9. 9Once chicken is cooked add them into the sauce. Shake and stir to coat them well.
10. 10Serve straight away and enjoy the finger-licking goodness!