Chicken Fajita Sandwiches

Chicken Fajita Sandwich takes all the vibrant, smoky flavors of your favorite fajitas and tucks them neatly between two slices of bread.

📝 Ingredients

• 2 cups chicken fajitas (click for recipe)
• 8 slices bread (use your favorite bread)
• 4 slices havarti cheese
• salsa (optional)
• sour cream (optional)

👨‍🍳 Instructions

1. 1Heat the panini maker. If you don't have a panini maker, you could use a pan with a little bit of butter and brown the sandwich on each side.
2. 2Lay out 4 slices of the bread on your work surface. Divide the fajita mixture in 4 and top each slice with the chicken fajita mixture. Place a slice of cheese on top of the chicken fajitas then finally the other slice of bread.
3. 3Place the sandwich in the panini maker and grill for about 3 or 4 minutes, or until cheese has melted and you have grill marks.
4. 4Serve with salsa or sour cream if preferred.