Oat Milk Recipe

This oat milk recipe requires only a few minutes and ingredients - no complicated steps are involved! Learn how to make oat milk at home with only two ingredients.

📝 Ingredients

• 1/3 Cup Rolled Oats
• 2 Cup filtered water, room temperature
• 2 dates, pitted
• 1/2 teaspoon vanilla extract
• 1/8 teaspoon salt or to taste
• 2 ice cubes

👨‍🍳 Instructions

1. 1Soak the rolled oats overnight in room-temperature water.
2. 2The next day, rinse them with water to remove sliminess.
3. 3Add the oats, clean filtered water, and ice cubes in a blender. Blend to make a smooth, creamy milk.
4. 4Add the dates, vanilla extract and salt according to your preferred sweetness then blend again for a minute.
5. 5For smoother consistency, pass the oat milk through a fine mesh strainer lined with a muslin cloth. Discard the residue.
6. 6Oat Milk is ready to use. You can store it in the refrigerator for 2 to 3 days in an airtight container or use immediately.