Crock Pot Ranch Pork Chops

⏱️ 4h 5m 👥 6 servings 📊 Hard
American main course
Crock Pot Ranch Pork Chops
Nutrition per Serving
561
Calories
67g
Protein
10g
Carbs
25g
Fat

Looking for a simple, delicious crockpot ranch pork chops recipe... We've gotcha covered. Creamy gravy, tender juicy meat, and a wonderful ranchy zing.

📝 Ingredients

  • 4-6 (3/4 inch thick) pieces boneless pork chops
  • 1 (1-ounce) packet Hidden Ranch dressing mix
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 4 ounces cream cheese, (at room temperature)
  • 1/2 cup white wine
  • 2 tablespoons fresh parsley, (chopped)
  • prepared mash potatoes
  • cooked rice
  • cooked and butter noodles

👨‍🍳 Instructions

  1. 1Place the pork (4-6 pieces) in a single layer in the crockpot.
  2. 2In a small bowl, mix together dressing mix (1 packet), cream of chicken soup (1 can), cream of mushroom soup (1 can), cream cheese (4 ounces), and white wine (1/2 cup) and evenly pour over pork.
  3. 3Cook on high for 3-4 hours or on low 5-7 or until pork is fork-tender.

About the Chef & Original Recipe

This recipe was published by gonnawantseconds.com. Visit the original source for step-by-step photos, chef notes and additional details.