Crustless Quiche Recipe
Nutrition per Serving
216
Calories
11g
Protein
4g
Carbs
17g
Fat
Crustless quiche? Is that a thing? It sure is. You can have that perfect, silky egg pie you love without any of the carbs.
📝 Ingredients
- 1/2 cup bacon (chopped)
- 1/2 cup broccoli (chopped)
- 1/2 cup cherry tomatoes (chopped)
- 1/2 cup milk
- 1/2 cup half and half
- 2/3 cup shredded mozzarella cheese
- 5 eggs
- 1/2 tsp salt (adjust to taste)
- 1/4 tsp ground black pepper (adjust to taste)
👨🍳 Instructions
- 1Preheat the oven to 325F.
- 2Spray a 9-inch baking dish with cooking spray. Spread broccoli, tomatoes and bacon pieces evenly on the baking dish.
- 3In a separate bowl, combine together eggs, milk, half-and-half, salt and pepper. Whisk until you get a smooth, even mixture.
- 4Pour egg mixture over the veggies. Sprinkle with cheese.
- 5Bake for about 25 minutes, or until the quiche is fully cooked through.
- 6Let the quiche rest for a few minutes before serving. Enjoy!
About the Chef & Original Recipe
This recipe was published by Layla Atik on gimmedelicious.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: gimmedelicious.com