Light and Healthy Chicken Salad Recipe

⏱️ 10 min 👥 4 servings 📊 Easy
Light and Healthy Chicken Salad Recipe
Nutrition per Serving
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Protein
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Fat

This quick and easy chicken salad recipe is low-calorie, can be made ahead of time, and perfect on a sandwich or as an appetizer!

📝 Ingredients

  • 2 cups chicken (cooked and diced)
  • 1/4 cup celery (diced)
  • 1/4 cup green grapes (cut in half)
  • 1/4 cup red grapes (cut in half)
  • 1/4 cup almonds (sliced)
  • 2 Tbsp Greek Yogurt (plain* (or light mayonnaise))
  • 2 tsp spicy brown mustard
  • 1/2 tsp pepper
  • 1/2 tsp salt
  • 1/4 tsp garlic powder
  • optional add ins or substitutions: diced red onion, diced carrots, raisins, etc.

👨‍🍳 Instructions

  1. 1In a large bowl, mix chicken, celery, green and red grapes, and almonds together. Set aside.
  2. 2In a small bowl, mix together Greek yogurt (or mayo) and spicy brown mustard with all seasonings.
  3. 3Pour dressing over chicken mixture and stir until coated.
  4. 4Serve with crackers, on lettuce, or bread.
  5. 5Enjoy!

About the Chef & Original Recipe

This recipe was published by alattefood.com. Visit the original source for step-by-step photos, chef notes and additional details.