Spaghetti sauce

Spaghetti sauce is a hearty all-in-one dish full of goodness and great flavors. It makes your dinner enticing, texturally pleasurable, and tastier.

📝 Ingredients

• 2 tbsp olive oil
• 1 small onion (finely - chopped)
• 3 cloves garlic (minced)
• 1 lb ground beef
• 1/2 tsp salt
• 1 tsp chicken bouillon powder
• 1 tsp ground black pepper
• 1/2 tsp oregano (or thyme)
• 1/4 tsp cayenne pepper (to taste)
• 1/2 cup green Bell Pepper (Diced)
• 1/2 cup red Bell Pepper (Diced)
• 30 oz tomato sauce
• 3/4-1 cup water
• 1/4 cup fresh Parsley

👨‍🍳 Instructions

1. 1Preheat the oil in a large skillet on medium heat. Add the diced onions and leave to sweat for about 3 minutes. Stir in the garlic and leave to cook for another 30 seconds.
2. 2Add the ground beef and cook by tossing and crumbling until well browned—about 5 minutes.
3. 3Season with salt, bouillon powder, black pepper, oregano, thyme, and cayenne pepper.
4. 4Stir in the bell peppers, tomato sauce, and water. Cook for 30 minutes, stirring occasionally to prevent the sauce from burning.
5. 5Stir in the parsley. Serve and enjoy!