Mix de Frutos Secos y Arándanos Tostados
Nutrition per Serving
160
Calories
4g
Protein
15g
Carbs
13g
Fat
Los frutos secos son un gran tentempié tanto en casa como fuera. Tienen grasas saludables y fibra, lo que te mantendrá saciado entre horas. Este mix bajo en carbohidratos obtiene un toque dulce de los arándanos rojos deshidratados y el eritritol, un alcohol de azúcar bajo en calorías que endulza sin aportar muchos carbohidratos.
📝 Ingredients
- unsalted cashews 1.00 cup raw unsalted cashews
- almonds 1.00 cup raw unsalted almonds
- pecans 0.50 cup raw unsalted pecans
- pistachios 0.50 cup raw unsalted pistachios shells removed
- dried cranberries 0.50 cup unsweetened dried cranberries
- erythritol 0.25 cup erythritol (or other sugar substitute)
- egg whites 1.00 large egg white
- ground cinnamon 1.00 tsp
- vanilla extract 1.00 tsp
- salt 0.25 tsp
👨🍳 Instructions
- 1Preheat your oven to 350°F. Line two rimmed baking sheets with parchment paper and spray with cooking spray. Spread the cashews
- 2almonds
- 3pecans and pistachios evenly on the baking sheets and bake for 6 minutes. Remove the nuts from the oven and let them cool. Lower the heat to 225°F.
- 4In a large bowl
- 5mix the cooled roasted nuts
- 6cranberries
- 7egg white
- 8cinnamon
- 9vanilla and salt until coated.
- 10Spread the trail mix onto the same baking sheets. Bake for 45 minutes
- 11stirring every 15 minutes.
- 12Let cool
- 13then store in an airtight container.
About the Chef & Original Recipe
This recipe was published by Jaclyn on diabetesfoodhub.org. Visit the original source for step-by-step photos, chef notes and additional details.
Source: diabetesfoodhub.org