Dried Strawberries
Nutrition per Serving
73
Calories
2g
Protein
17g
Carbs
1g
Fat
These oven-dried strawberries are a delicious and healthy snack! They're a wonderful treat and are vegan, gluten free and paleo!!
📝 Ingredients
- 1 lb fresh strawberries, washed and hulled (450 grams)
👨🍳 Instructions
- 1--- Dried Strawberries ---
- 2Preheat oven to 200 degrees F / 90 degrees C and line two large baking sheets with parchment paper or a silicone mat.
- 3Cut strawberries into uniformly thick slices, about 1/8 inch thick. I like to use a mandoline but you can also cut them hand if you have good knife skills.
- 4Place the strawberries on parchment or silicone baking liner, spacing them out about 1 cm from each other.
- 5Bake for about 2 hours, until the tops of the strawberries are dry to the touch.
- 6Peel and flip the strawberry slices, then bake for another 30-60 minutes until the strawberries are fully dried.
- 7Remove the pans from the oven, then let the dried strawberries cool full on the pan. Store in an airtight container at room temperature.
About the Chef & Original Recipe
This recipe was published by chelsweets.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: chelsweets.com