Insalata Caprese (Caprese Salad)
Nutrition per Serving
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Insalata Caprese (Caprese Salad) is a traditional Italian appetizer made with simple and fresh ingredients.
📝 Ingredients
- 1 oz ball fresh mozzarella cheese
- 1 large, firm tomato
- 12-15 leaves fresh basil
- 1 tsp Extra Virgin Olive Oil
- Salt and pepper
👨🍳 Instructions
- 1Slice the tomato and mozzarella into rounds, thick enough to hold together, but thin enough that they’re not unwieldy.
- 2On a plate or serving platter, alternate layers of tomatoes and cheese, placing a basil leaf between.
- 3Drizzle the whole salad with a little oil and dust with some salt and ground black pepper.
- 4Serve as a starter with some good Italian bread.
About the Chef & Original Recipe
This recipe was published by Sarah | Curious Cuisiniere on curiouscuisiniere.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: curiouscuisiniere.com