Mango margarita

This mango margarita is easy to make, with just enough kick and not overly sweet. It's deliciously fruity and drinkable.

📝 Ingredients

• 4 fl oz mango puree ((4 fl oz is about 1 yellow mango))
• 1 fl oz tequila
• 1 fl oz triple sec ((orange liqueur eg cointreau))
• 1/2 fl oz fresh lime juice ((1/2 fl oz is about 1/2 lime, or more to taste))
• some salt to rim the glass (optional)

👨‍🍳 Instructions

1. 1Puree the mango, if not already pureed, then mix everything together until well combined. If you prefer it colder, you can shake everything together in a cocktail mixer with ice.
2. 2Use a small slice of lime to rub the rim of a glass. Put some salt on a small plate and dip the rim of the glass in the salt to form a light salt rim. Add some ice to the glass then pour in the margarita and serve.