Strawberry Vinaigrette

Recipe adapted from and with thanks to The Slow Roasted Italian

📝 Ingredients

• 8 ounces frozen strawberries
• 1/4 cup extra virgin olive oil
• 1/4 cup white balsamic vinegar
• 2 tablespoons freshly squeezed orange juice (I'm sure store bought would work fine as well)
• 1 tablespoon honey
• 1/4 teaspoon fresh rosemary leaves (chopped)
• 1/4 teaspoon kosher salt
• 1/8 teaspoon freshly cracked pepper

👨‍🍳 Instructions

1. 1Layer all ingredients into the blender in the order listed.
2. 2Puree for a minute or two, until dressing is smooth and thickened.