French Quarter Pecan Cheese Spread Recipe

French Quarter Pecan Cheese Spread Recipe is a unique mix of sweet and savory pecan praline sauce served over cream cheese.

📝 Ingredients

• 8 ounces cream cheese
• 1 teaspoon Vidalia onion (grated )
• 1 teaspoon garlic clove (minced )
• 1/4 cup butter
• 1/4 cup brown sugar (packed )
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon Gulden's spicy brown mustard (prepared )
• 1 cup pecans (finely chopped )

👨‍🍳 Instructions

1. 1In a small pan on medium-low heat, toast pecans until they're lightly browned and fragrant.
2. 2In a small bowl, combine cream cheese, onion, and garlic.
3. 3Spoon onto a serving platter into a 6 or 7 inch round disc
4. 4In a saucepan, combine butter, brown sugar, Worcestershire sauce, and mustard.
5. 5Cook on medium-low heat for 4 to 5 minutes or until sugar is dissolved.
6. 6Remove from heat and stir in pecans.
7. 7Cool slightly before spooning over cream cheese mixture.
8. 8Serve warm or at room temperature with your favorite crackers