Pizza in casserole form...
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat
📝 Ingredients
- 3 cup dry spiral pasta (uncooked)
- 2 tablespoon parmesan cheese (plus more if desired)
- 1/2 tablespoon Italian seasoning
- 1/3 white onion (diced)
- 1/2 green bell pepper (diced)
- 2-3 garlic cloves (minced)
- olive oil
- 1/2 pound ground turkey (can use beef)
- 1 smoked turkey dinner sausage link (can use pepperoni or Italian sausage)
- 2 cups pizza sauce (I used half pizza sauce and half tomato cheese pasta sauce)
- 1 cup cheese (plus more if desired (I used white cheddar and pizza cheese blend))
- OPTIONAL* feel free to add in any other favorite pizza toppings like black olives (mushrooms, etc.)
👨🍳 Instructions
- 1Preheat oven to 350
- 2Cook pasta until al dente and drain.
- 3Toss pasta with the Italian Seasoning and parmesan cheese. Set aside
- 4Add a little olive oil to a skillet.
- 5Sauté onions, green pepper, and garlic over medium heat until tender.
- 6Add cooked vegetables to the pasta.
- 7Brown the meat in a large pot and drain if needed.
- 8Add the pasta & veggies to the pot.
- 9Stir to combine.
- 10Stir in the pizza sauce.
- 11Taste and adjust any seasonings if needed. You may add in salt, pepper flakes, Italian seasoning, etc. if desired.
- 12Pour mixture into a casserole dish and smooth it out.
- 13Sprinkle on the cheeses.
- 14Bake for 15-20 minutes until the cheese has melted. Sprinkle the top with Italian seasoning or parsley.
- 15Serve and enjoy.
About the Chef & Original Recipe
This recipe was published by divascancook.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: divascancook.com