Sausage Balls
Nutrition per Serving
84
Calories
4g
Protein
3g
Carbs
6g
Fat
These Sausage Balls require just 3 ingredients and produce delicious, tender pork balls that are perfect to serve up for an entree, as an appetizer for any party, game day, or gathering, even a snack!
📝 Ingredients
- 1 pound ground pork
- 2 cups biscuit mix
- 1 pound cheddar cheese (sharp, shredded (yellow))
👨🍳 Instructions
- 1Preheat the oven to 350 F°.
- 2In a large bowl, combine all the ingredients together. Form into small 1-inch size balls and place on baking sheets.
- 3Transfer the baking sheets to the oven and bake for 20 to 25 minutes or until golden brown and the sausage has cooked through.
- 4Serve with ranch, ketchup or your favorite dip.
About the Chef & Original Recipe
This recipe was published by cravinghomecooked.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: cravinghomecooked.com