Sausage Balls

⏱️ 35 min 👥 48 servings 📊 Medium
American appetizer
Sausage Balls
Nutrition per Serving
84
Calories
4g
Protein
3g
Carbs
6g
Fat

These Sausage Balls require just 3 ingredients and produce delicious, tender pork balls that are perfect to serve up for an entree, as an appetizer for any party, game day, or gathering, even a snack!

📝 Ingredients

  • 1 pound ground pork
  • 2 cups biscuit mix
  • 1 pound cheddar cheese (sharp, shredded (yellow))

👨‍🍳 Instructions

  1. 1Preheat the oven to 350 F°.
  2. 2In a large bowl, combine all the ingredients together. Form into small 1-inch size balls and place on baking sheets.
  3. 3Transfer the baking sheets to the oven and bake for 20 to 25 minutes or until golden brown and the sausage has cooked through.
  4. 4Serve with ranch, ketchup or your favorite dip.

About the Chef & Original Recipe

This recipe was published by cravinghomecooked.com. Visit the original source for step-by-step photos, chef notes and additional details.