Sugar Snap Peas Recipe

My easy recipe for stir fry sugar snap peas produce crunchy snap peas, quickly stir fried with sesame and garlic. It is a simple yet flavorful side dish is ready to serve in just 10 minutes!

📝 Ingredients

• 16 ounces fresh sugar snap peas
• 2 tablespoons sesame oil
• 1 clove garlic (minced)
• 1 teaspoon fresh grated ginger
• 1 teaspoon Everything Bagel Seasoning (or just sesame seeds)
• Salt and pepper

👨‍🍳 Instructions

1. 1Set a large skillet (or wok) over high heat. Add the sesame oil, garlic, and ginger. Stir and sauté for one minute.
2. 2Add in the snap peas. Stir and sauté the snap peas for 2 to 4 minutes. Until they are partially cooked, but still firm.
3. 3Turn off the heat, and sprinkle with everything bagel seasoning. Then taste, and salt and pepper as needed.