Air Fryer Sausage Meat Stuffing

⏱️ 35 min 👥 8 servings 📊 Medium
British side dish
Air Fryer Sausage Meat Stuffing
Nutrition per Serving
211
Calories
8g
Protein
1g
Carbs
16g
Fat

This Air Fryer Sausage Meat Stuffing is a speedier version of a super easy family favourite recipe. Such an incredibly simple dish that will have everyone coming back for more.

📝 Ingredients

  • 375 g sausage meat
  • 170 g sage & onion stuffing mix
  • 425 ml boiling water ((follow the packet's instructions))
  • 1 egg
  • 30 g unsalted butter

👨‍🍳 Instructions

  1. 1Preheat your air fryer if required
  2. 2Add 375g sausage meat, 170g sage & onion stuffing mix and 1 egg to a bowl or dish that will fit into your air fryer
  3. 3Pour over 425ml boiling water
  4. 4Mix thoroughly and smooth the top of the stuffing
  5. 5Cut 30g unsalted butter into slices and place them on the top of the stuffing
  6. 6Set your air fryer to 170°C and put your dish in your air fryer. Cook for 20 mins
  7. 7Increase the temperature to 190°C and cook for a further 10 minutes

About the Chef & Original Recipe

This recipe was published by Curly on curlyscooking.co.uk. Visit the original source for step-by-step photos, chef notes and additional details.