Chocolate Cream Cheese Frosting

Name: Chocolate Cream Cheese Frosting
Prep time: 15 min
Total time: 15 min
Yield: 18 servings
Cuisine: American
Ingredients: 75 g unsalted butter (softened); 200 g cream cheese (full fat ); 400 g icing sugar; 50 g cocoa powder

Recipe by Curly · More info about the chef on curlyscooking.co.uk

⏱️ 15 min 👥 18 servings 📊 Easy

American cupcakes

See more photos and original recipe on curlyscooking.co.uk

Nutrition per Serving

161

Calories

Protein

24g

Carbs

Fat

Thick, glossy and oh so delicious. I don't know why it has taken me so long to come up with this Chocolate Cream Cheese Frosting recipe! It might change you life!

📝 Ingredients

75 g unsalted butter (softened)
200 g cream cheese (full fat )
400 g icing sugar
50 g cocoa powder

👨‍🍳 Instructions

1Add the softened butter to a a bowl or your mixer and beat until smooth
2Add the cream cheese to the butter and sift in the icing sugar and cocoa powder
3Beat until completely mixed and smooth
4Pipe onto cupcakes or a cake

About the Chef & Original Recipe

This recipe was published by Curly on curlyscooking.co.uk. Visit the original source for step-by-step photos, chef notes and additional details.

View more photos on curlyscooking.co.uk More info about Curly

Source: curlyscooking.co.uk